Camerlengo is a structured and elegant wine born from an idea of the architct Antonio Cascarano.

Vine: Aglianico

Extension of the vineyard: 5 Ha 

Altitude: 500 mt. s.l.m.

Training system: Guyot, alberello, capanno

Haevest: Manual harvest in boxes with rigorous selection of grapes


Vine age: around 40 years

Exposure: sud-est

Ground: Vulcanic

Harvest time : end of october - beginning of november

Yield per hectare: 50 qli

In Cellar

Pressing, fermentation and maceration for 25 days, soft pressing, maturation for 12 months in barriques of first, second and third step. Aging 8 months in bottle. No clarification. No filtration.

Yield grapes/wine: 50%


Produced Bottles : 10.000

CHARACTERS OF THE WINE

ANALYTICAL CHARACTERISTICS

SERVING SUGGESTIONS